
SOIRÉ CUBA LIBRE
Rum, cola and fresh lime. Familiar for a reason.

Ingredients:
1½ oz SOIRÉ Blanco
½ oz fresh lime juice
4 oz chilled cola
1 lime wedge, to garnish
Preparation:
Fill a highball glass with ice.
Add the Blanco and lime juice. Top with chilled cola and stir gently.
Finish with a lime wedge.
MORE SIGNATURE SERVES

SOIRÉ DAIQUIRI
Blanco, fresh lime and a little sugar. Three ingredients. Nothing to hide behind.

BLANCO HIGHBALL
Cold soda, a lime wedge and room for the rum to speak.

GRAPEFRUIT & SALT
Pink grapefruit, lime and a small pinch of sea salt. Long, bright and gently bitter.

