
GUAVA SOUR
Guava nectar and fresh lime, shaken cold. Soft fruit with a clean citrus edge.

Ingredients:
2 oz SOIRÉ Blanco
1½ oz guava nectar
¾ oz fresh lime juice
¼ oz simple syrup (1:1)
1 lime wheel, to garnish
Preparation:
Chill a coupe.
Add the Blanco, guava nectar, lime and syrup to a shaker with ice. Shake hard until cold.
Fine-strain into the coupe and garnish with a thin lime wheel. Guava nectars vary in sweetness; taste before serving.
MORE SIGNATURE SERVES

SOIRÉ DAIQUIRI
Blanco, fresh lime and a little sugar. Three ingredients. Nothing to hide behind.

BLANCO HIGHBALL
Cold soda, a lime wedge and room for the rum to speak.

SOIRÉ CUBA LIBRE
Rum, cola and fresh lime. Familiar for a reason.

