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COCONUT WATER COLLINS

Coconut water, lime and a splash of soda. Light on its feet.

COCONUT WATER COLLINS cocktail

Ingredients:

1½ oz SOIRÉ Blanco

3 oz unsweetened coconut water

½ oz fresh lime juice

¼ oz simple syrup (1:1)

1 oz chilled soda water

1 lime wheel, to garnish

Preparation:

Add the Blanco, coconut water, lime and syrup to a Collins glass.

Fill with ice, add the soda and stir gently.

Garnish with a thin lime wheel. Use chilled, unsweetened coconut water.

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Cold soda, a lime wedge and room for the rum to speak.

SOIRÉ CUBA LIBRE cocktail

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Rum, cola and fresh lime. Familiar for a reason.

STAY CLOSE.

New releases. Good company.

PLEASE DO NOT SHARE WITH ANYONE UNDER
THE LEGAL PURCHASE AGE FOR ALCOHOL.
DRINK RESPONSIBLY. DON’T DRINK AND DRIVE.

SOIRÉ BLANCO RUM, PRODUCED BY SOIRÉ SPIRITS, MIAMI, FLORIDA, 40% ALCOHOL BY VOLUME.

STAY CLOSE.

New releases. Good company.

PLEASE DO NOT SHARE WITH ANYONE UNDER
THE LEGAL PURCHASE AGE FOR ALCOHOL.
DRINK RESPONSIBLY. DON’T DRINK AND DRIVE.

SOIRÉ BLANCO RUM
PRODUCED BY SOIRÉ SPIRITS
MIAMI, FLORIDA · 40% ALCOHOL BY VOLUME.

STAY CLOSE.

New releases. Good company.

PLEASE DO NOT SHARE WITH ANYONE UNDER
THE LEGAL PURCHASE AGE FOR ALCOHOL.
DRINK RESPONSIBLY. DON’T DRINK AND DRIVE.

SOIRÉ BLANCO RUM, PRODUCED BY SOIRÉ SPIRITS, MIAMI, FLORIDA, 40% ALCOHOL BY VOLUME.